There are only a handful of recipes I keep in constant rotation. I’ve told you about Tara O’Brady’s basic, great chocolate ...

Macaroni, fusilli and penne will always work well in a salad, but if you want yours to really stand out at the party, Greece's baby kritharaki pasta pieces are a great choice. These rice-shaped ...

1. Heat the olive oil in a small saucepan over medium-low until it thins out a bit. 2. Add the garlic and chili flakes and ...

Toss together a refreshing pasta salad in minutes with these quick, flavor-packed recipes perfect for any occasion.

You do in fact have to cook the pasta for this recipe. It's the sauce—made with fresh tomatoes, basil, Parmesan, olive oil, and a few other pantry staples—that's no cook. The fresh sauce ...

2. Tip the pasta and potatoes into a large bowl. Add the lemon rind and juice, olive oil, and a generous pinch each of salt ...

Take advantage of the sun-dried tomatoes. Rather than sautéing your garlic and chicken in olive oil, plenty of reviewers use ...

• Chunks of salty, semi-hard halloumi cheese add lots of pizzazz to pasta salad. • Use the halloumi right out of the package, ...

Summer is typically a time for indulgence with ice cream and other tasty treats. But, too much of a good thing means that ...

This kale and olive pesto packs a unique smack of flavour. Finished with golden, butter-basted halloumi, this is a plate of pasta you'll be going back for.