A light pasta sauce can make an easy meal that doesn't require too many ingredients, but despite its simplicity there is a ...

Macaroni, fusilli and penne will always work well in a salad, but if you want yours to really stand out at the party, Greece's baby kritharaki pasta pieces are a great choice. These rice-shaped ...

Founded in Orlando in 1982, Olive Garden now boasts over 800 locations nationwide. Their Tour of Italy sampler satisfies ...

Instead of store-bought salad dressing, give yourself an anti-inflammatory boost by pouring a tablespoon of olive oil, along with balsamic vinegar, on top of your salad. Together, they make a tasty ...

From rajma to roasted gobi, here are six delicious and unique hummus recipes made with Indian ingredients and zero chickpeas.

This June, try these 10 vegan lentil recipes to make in summer for great lunches and dinners that are high in plant protein.

These 30-minute salad recipes, like simple bean salads or fresh fruit and veggie salads, are perfect for dinner and all ...

1. Heat the oil in a large saucepan over a medium-high heat, then add the tomatoes and onion and cook for 7-10 minutes, or ...

A delegation of 30 Tunisian companies operating in the agri-food, packaging, and biotechnology sectors took part in the 12th edition of the Senefood ...

A healthy heart begins on a plate. What you eat will show up on your face and matters more than you think. According to the National ...

Whether you’re avoiding gluten, steering clear of dairy or just exploring new bites, downtown Denton is packed with ...

The Mushroom Bolognese offers a clever plant-based interpretation of the Italian classic, with braised-pulled mushrooms providing a satisfying umami foundation for the carrots, celery, onions, garlic, ...