Joanne, a culinary expert and co-founder of Inspired Taste, has divulged a delectable twist on preparing salmon that promises ...

Salmon can be a delightful and nutritious option for a midweek dinner, yet when cooked to perfection, it truly becomes a ...

Cook Joanne, co-founder of Inspired Taste, has shared a hack to make salmon taste even better. It's so simple that you can do ...

Cooking tasty salmon is made much easier if you know of one simple ingredient to include in the dish. Joanne, a culinary ...

1. Heat oven to 400 degrees with a rack in the center.

If you are a fan of quick meals and want a versatile device with multiple cooking options, an air fryer toaster oven can help ...

Carefully pour the egg mixture over the salmon filling and bake in the oven for 30–35 minutes or until just set. Trim away the excess pastry with a sharp knife. Leave the quiche to cool slightly ...

These crispy, golden fish cakes pack a punch with peri peri spice, salmon, and roasted pumpkin. Plus, they’re gluten-free and served with a zesty cucumber and dill salad.

Do not pay extra for smoked fish when you can easily make it at home. Delicate in flavor and moist, smoked fish can be used ...

1. Heat oven to 400 degrees with a rack in the center.

These tinned salmon fishcakes are perfect for a family ... Keep the fried fishcakes warm in a low oven while you fry the rest. Serve with lemon wedges and salad or seasonal vegetables.

1. Remove the shelf from the air-fryer drawer and go in with the sugar, soy and vinegar, along with 300 millilitres of water.