If you’re a fan of Mediterranean cuisine, Grilled Octopus with Lemon and Olive Oil is a must-try dish that’s as flavorful as it is impressive. This recipe from IWuvCooking brings the authentic ...

A fresh sea octopus is fire-grilled on a handmade setup, bringing out rich, smoky flavor. This is Mediterranean cooking with ...

Many of our galleries curate recipes or guides from a variety of sources which we credit throughout the content and at each link. It may seem daunting, but octopus is worth tackling at home.

The secret to cooking octopus is that there is no secret: no cork, no massage, no ride in the laundry machine to tenderize it. Cook it well, slice it thin, win friends. 1. Defrost the octopus if ...

The secret to cooking octopus is that there is no secret: no cork, no massage, no ride in the laundry machine to tenderize it. Cook it well, slice it thin, win friends. 1. Defrost the octopus if ...

Make takoyaki at home! Osaka-born Chef Saito shares his recipe for these golden bites—crispy outside, creamy inside, and full ...

Note: You may substitute 1 pound squid or shelled, deveined shrimp for the octopus. Shrimp will cook in just 3 minutes. Find squid ink pasta in gourmet stores and some Italian markets. 1 pound ...

The octopus is a larger cephalopod cousin of the squid, with most of the meat in its eight tentacles. Octopi live longer than squid, making them tougher and therefore a bit more tricky to prepare.

Teck Mun Ho, manager of Sweet Octopus, was quick to share this recipe for Garlic Pepper Beef, a mainstay of the Thai portion of the restaurant’s menu and the creation of chef Narabhatra Bimbameka.