Nannari sharbat – the herbal blood-cooler. ... Made from the bael (wood apple) fruit in Madhya Pradesh and Jharkhand, this thick, pulpy sherbet is cooling and therapeutic.

Of course, we all know that too much of the same thing can get a bit dull. So, if you're someone who enjoys drinking sharbat and wants to try something different, then nannari sharbat is just the ...

Palm fruit (Nungu), mashed -1 cup. Nannari syrup - 4 tbsp. Chilled water - 2 cups. Fresh lemon juice - 2 tbsp. Rock salt – ¼ tsp. Ice cubes - as required. Method.

I have often stopped at the small juice shops which dot the countryside of Tamil Nadu and ordered a Nannari sherbet. The proprietor would liberally ladle out two tablespoons of the syrup ...

She started off by retailing cupcakes, cakes, and cookies, and soon after, included fruit concentrates on the menu. Today, her rose, sarsaparilla (nannari), and strawberry concentrates are popular ...

Why sherbet-maker Ondippili is a 115-year-old success story We go behind the scenes with the famous Tamil Nadu sherbet named after a family deity which means ‘lone tiger’ ...

Visakhapatnam: The Girijan Cooperative Corporation’s (GCC’s) plans of collaborating with Walmart to promote its products will soon bear fruit ... like Araku Coffee, Nannari and Bilwa Sherbat ...

Traditionally dependent on forest produce, the tribal women formed SHGs with ITDA’s support, extracting and selling Nannari juice for Rs 130–Rs 200 per litre. KURNOOL: Deep within the remote ...

Tribals are collecting Mahua, Nannari and other forest produce They plan is to sell these popular products once the lockdown ends in May. Speaking to TOI, Chigurla Mallikarjun, a resident of Sarla ...