From arcade games and craft brews to chic coffee shops and boba bars, there are plenty of new options to tempt your taste ...

Set to start operating this year, a Blue Highway project in the Bronx, N.Y., will initially remove 1,000 truck trips a month ...

Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing 100193, People’s Republic of China Key Laboratory of National ...

Over a decade ago, General Motors developed an engine that could have revolutionized the market for half-ton trucks and diesels. Tragically, it never did. The 4.5-liter Duramax V8 that was ...

Jacksonville City Council voted 12-7 to ban food trucks using open flames from setting up at gas stations and areas selling flammable petroleum products. Opponents argue the ban unnecessarily ...

Craftsmanship is at the heart of this project, where traditional techniques and hands-on methods have resulted in durable and beautiful design pieces that stand the test of time.” Swedish ...

NEWPORT NEWS, Va. — Popular Food Network show "The Great Food Truck Race" continued its journey around Hampton Roads at Victory Landing Park in Newport News on Tuesday afternoon. It's the second ...

DETROIT (WXYZ) — Downtown Street Eats is back and that means the return of the food trucks. Every year, the popular food truck extravaganza takes place from spring ...

The NFL and the Green Bay Area Food Truck Coalition have announced which food trucks will be available during the 2025 NFL draft. Some will be stationed in the Draft Experience, while others will ...

The South Shore Food Truck Association is ready to roll with food truck nights at four different South Shore locations from Tuesday through Friday. Held over the past few years in Hanover ...

In Arkansas, you’re never far from a fried pie. Locals say the state’s best are found in a parking lot in small-town Hot Springs. You can’t miss it: a food truck painted like the summer sky, ...

Modern food processing machines are pushing the boundaries of what’s possible in the food industry. These high-tech systems enhance efficiency, precision, and sustainability in production.