A Japanese-owned restaurant is now serving authentic menu items at their South Tampa location on Kennedy Boulevard. The venue ...

Here is a roundup of some of our favourite seafood recipes: Created by Executive Chef Harris Sakalis of the Fairmont ...

When the fridge looks empty and your brain’s already clocked out, soup steps up. These are the ones that quietly hold the day ...

All you need is an air fryer, chicken, and everything bagel seasoning—and a bit of oil to help the seasoning adhere. In just ...

Singapore's love for ramen is never-ending – from Michelin-approved restaurants to award-winning bowls, here are 14 spots for the dish.

More chefs are making nuanced broths and noodles that tell a personal story the larger ramen franchises can’t.

RELATED: The Ramen Lover’s Guide to Vegan Restaurants and Recipes Today, many restaurants offer plant-based versions of ramen that are just as rich in umami. These broths are made with ingredients ...

Paige Grandjean is a food editor, recipe developer ... The base for this miso-tofu version is an all-purpose homemade dashi; a gentle steep is the best way to coax the sweet umami (without ...

Spicy Miso Ramen. Photo credit: All Ways Delicious ... This dish is full of flavor and texture, with just the right amount of spice to keep things interesting. If you’re tired of your go-to ramen, ...

Plus, sample regional dishes from Hokkaido to Okinawa to discover the perfect recipe for every occasion. 101 Easy Japanese Recipes offers a complete menu. Voletta Wallace, Notorious B.I.G.'s ...

Using a slotted spoon, remove from pot and divide among soup bowls. Add jalapeños, peppercorns, and pepper to broth. Bring to a rapid boil. Remove from heat and stir in miso. Divide broth among soup ...