Microalgae “superfood” supplements like spirulina and chlorella ... and make microalgae instantly recognizable as a food. “When you see an apple, you know what it tastes like,” she says.

Sustainable and nutrient-rich, microalgae has been heralded as the superfood of the future – but with a bitter aftertaste, it’s struggled to hit the mainstream. One bio-designer has developed ...

Researchers at UC Santa Cruz created a successful experimental aquaculture feed formulation for rainbow trout that fully replaces traditional fishmeal ingredients sourced from wild-caught fish with ...

Nowadays microalgae food supplements are principally eaten by health-conscious consumers. Yet they can also be used to address malnutrition and to improve health in places where diet is poor.

Cyanotech Corporation, a world leader in microalgae technology for ... These natural, farm grown, dietary ingredients and supplements leverage our experience and reputation for quality, building ...

Growing use of algae-derived nutraceuticals and dietary supplements generating sizable revenues; utilization of notably spirulina and chlorella in food & beverages propelling growthWilmington ...

Nowadays, microalgae food supplements are principally eaten by health-conscious consumers. Yet they can also be used to address malnutrition and to improve health in places where diet is poor.

The report provides an in-depth analysis of the microalgae market across five major geographies, current market trends, size, and recent developments, and the forecast till 2030. The growth of this ...

Following the purchase on 12th August 2022, the Danish food-tech company seeks to increase its production capacity of chlorella algae products for the food ingredients and dietary supplement markets.