Salsa macha is often even referred to as “Mexican chili crisp” because it has a similar appearance to the beloved condiment ...
Let’s get cooking! This simple Mexican chili recipe comes together quickly. Here is what you need to get started. 1 can (20 oz.) diced tomatoes 1 can (6 oz.) tomato paste 1 lb. ground beef (I ...
The exact origins of salsa macha are unknown, but it likely originated in the Veracruz region, where the Indigenous Totonac people traditionally created a paste ... to as “Mexican chili crisp ...
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