Laura Rege is a classically trained chef and veteran of both the Martha Stewart and Food & Wine test kitchens. For the past 15 years, Laura has been creating recipes and styling food for magazines ...

This loaf swaps refined sugar for pure maple syrup, creating depth of flavor while letting the natural sweetness of ripe ...

A feel-good breakfast that’s as delicious as it is beautiful This raspberry chia pudding is more than just a healthy ...

Try this delightful Mango Paneer Kheer for your next dinner party. It’s a rich creamy Indian dessert made with Indian mango ...

Melt high-quality chocolate in a microwave or double boiler. Dip each berry, allowing excess chocolate to drip off before ...

This milk pudding topped with rose water and crushed nuts feels a lot like phirni. Served cold and gently flavoured, it ticks all the Indian dessert boxes. This wobbly custard with a caramel top ...

“All three of them are nursing mothers,” he is told. According to Bonyu Bar’s menu, a cup of freshly squeezed milk is 2,000 yen. And if you need to take nourishment straight from the source, it’s ...

Instead of mixing fresh mango with milk, it’s better to consume them separately with some time gap. If you're craving a mango milkshake, ensure the mango is ripe, sweet, and the milk is either ...

Meanwhile, in a large bowl, whisk together the root beer, milk, pudding mix, and root beer extract until thick, about 2 minutes. Using a rubber spatula, gently fold 2 cups of the whipped cream ...

coconut nectar and Himalayan sea salt. “Not a trace of grassiness!” Buy it! $5, target.com Jell-O Chocolate Oat Milk Pudding ...

Defense Secretary Pete Hegseth has ordered the Navy to rename the USNS Harvey Milk, a highly rare move that will strip the ship of the moniker of a slain gay rights activist who served as a sailor ...