I have two questions for you. First, do you like strawberries? Second, do you like whipped cream? If you answered yes to both questions, then I have a dessert for you! If you answered no, what is goin ...

Next, our lemon mousse is a showstopper, even without homemade curd. On the savory side, Parmesan and herbs pair perfectly ...

No occasion is too big or too small to celebrate with a beautiful, delicious layer cake. From the Ultimate Chocolate Cake to ...

An angel pie is similar to a pavlova pie. It's an old-fashioned pie made with a meringue crust and a creamy filling topped ...

Thick, smooth, and tangy lemon curd can add a bright citrus flavor to a variety of dishes, including this one sweet breakfast ...

Don’t skip dessert, especially if you’re headed to your neighborhood Trader Joe’s! While you likely don’t venture to TJ’s ...

These recipes are practically foolproof and are guaranteed to impress even the most critical of MILs, even if you’re not the ...

Lemon lovers, this collection of 6 irresistible lemon desserts is crafted just for you. From quick and easy lemon treats to more sophisticated, show-stopping desserts, these bright and zesty recipes ...

Contributed by Diane Pfeilschiefter, “Lemon Pie with Meringue” is an American classic. “Cook until thick” is the only instruction regarding how to prepare this pie’s lemon filling.

I love lemon in desserts. Whether it’s a lemon drizzle cake, a lemon meringue pie or a lemon posset, I love that zingy yet sweet flavour. However, I am not the best baker, which means even some ...

Pour Lemon-Olive Oil Cream into prepared tart shell. Press plastic wrap against surface. Chill until firm and set, at least 6 hours and preferably overnight (12 hours). Prepare the Italian ...

Three-fourths cup fresh lemon juice, three-fourths cup white sugar, half cup unsalted butter, three large eggs, and one tablespoon grated lemon zest.