To make the curd, whisk the cornflour into the lemon juice until dissolved, then pour into a small saucepan, add all the remaining ingredients and place over a medium-low heat. This will take ...

My signature easy pavlova wreath recipe adds an elegant look to the traditional pavlova. It features a crisp meringue shell ...

lemon juice or cream of tartar, binds the proteins together and stops the whole thing from collapsing. Then apply a little heat, and voilá, you have a pavlova base. For best results, use fresh ...

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