These healthy dessert recipes for nice cream, cookies, brownies and cakes, are the most popular among readers.

Time to celebrate our nation's birthday with some delicious Red, White, and Blue Desserts. Whether you're hosting a big party ...

Bake cake, cool, and cut into cubes: Bake at 350°F for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans to parchment ...

Combine flour, baking powder, and salt; add to butter mixture alternately with ¾ cup milk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir in 1 ...

Bake at 325°F until top of cake just starts to set up, about 25 minutes. Arrange rhubarb strips in a decorative pattern on top of cake, cutting in half crosswise if necessary; sprinkle with ...

Prince Harry and Meghan Markle's wedding cake has finally been unveiled—and it's one gorgeous dessert! London-based baker Claire Ptak and her team created a lemon elderflower cake for Harry and ...

Preserved lemon adds its salty, fermented punch to a seven-ingredient pasta.

Celebrate Independence Day with a sweet and star-studded Fourth of July cake. Here, you'll find a flag cake, ice cream cake, ...

Sponge Cake. 6 large eggs. 3/4 cup sugar. Finely grated zest of 1 orange. 1/2 cup plus 2 tablespoons cake flour. 1/2 cup cornstarch. 1/4 teaspoon salt. Marsala Syrup. 1 cup sweet Marsala. 1/3 cup ...