Current evidence suggests that calorie labelling of food (including non-alcoholic drinks) on menus, products, and packaging leads to small reductions in energy selected and purchased, with potentially ...

A new Cochrane review has found that calorie labelling of food on menus and products leads people to choose slightly fewer calories. The research team, led by scientists from UCL, Bath Spa ...

According to the lawsuit, the label “and its agents further put a thumb on the scale by covertly offering financial incentives to third parties to deceptively stream the Recording on streaming ...