Reheat remaining broth (about 1 1/2 cups) in donabe over medium-low until steaming. Add ramen to broth; let stand until heated through. Serve as second course with hot pot.

Seth Pacleb (left) and Zach (middle) at their Ramen and Tacos stand. Pidgin Cooperative Pidgin Cooperative is an expression of the Paclebs’ egalitarian vision. Its co-op structure is unusual for a ...

marking his culinary debut at the renowned restaurant. The launch was celebrated in true Japanese fashion, featuring a traditional sake barrel smashing ceremony performed by Guy Kremer, an esteemed ...

We found restaurants (and one amazing sausage stand) in stations in Paris, New York, Kyoto and beyond, where travelers can eat well before or after their journeys. Lazare restaurant, in the Gare St.- ...

The new restaurant’s specialty, according to its website, is Tokyo-style ramen and specialty cocktails ― some of which are still being finetuned. Jacek owns Ten Yen in Orleans, which is known ...

Along with classic ramen offerings, the eatery has unleashed its secret menu items for the final days of trading which includes Aka Mental Tonkotsu – a ramen that promises “a creamy ...

Or at least a hint of it? A new Japanese restaurant promising a meal “as good as gold” is open in Meridian. Kinya Ramen recently debuted at 3149 W. Quintale Drive, just off Ten Mile Road near ...

With a menu “heavily-inspired by Ichicoro,” a handful of the beloved ramen concept's former employees will open the reimagined Ichi Koroshi, utilizing Jug & Bottle's Seminole Heights kitchen ...

One of the greatest things about Japan is the country’s near-limitless ramen options. Between the wide variety of regional styles and toppings, you could eat a different bowl every day if you really ...

Next week a small piece of Shimokitazawa comes to Perth when Tokyo restaurant Spice Ramen Ten and Sen opens its first Australian outpost in Leederville. But while Ten and Sen might have an address ...