Here are six famous evening snacks you must try when visiting Kerala: Uzhunnu Vada: Uzhunnu Vada, also known as Medu Vada in other parts of India, is a beloved deep-fried snack made from black ...

One of the most popular teatime snacks of Kerala, masala or parippu vada can be called a crunchier version of the classic medu vada. Medu vada is also known as medu vadai, ulundu vadai ...

Kerala stretches along the Malabar Coast ... That way, you’re a big step closer to dinner. The second recipe, vada, is a savoury fried snack from south India. Made with white lentils (urad ...

Dal Vada has been a part of South Indian cuisine for centuries, particularly in Tamil Nadu, Kerala, Karnataka, and Andhra ...