A splash of bourbon in the vinaigrette adds a sweet, boozy kick of flavor and helps tenderize the shrimp in 2008 F&W Best New Chef Sue Zemanick’s shrimp and okra kebabs. A 2008 F&W Best New Chef ...

The much-anticipated series, which has been in production for eight years, was directed and produced by Ken Burns, Sarah Botstein and David Schmidt and written by long-time collaborator Geoffrey C.