The distillery is debuting its first new mash bill and first wheat whisky since its founding in 1953: Star Hill Farm Whisky. Named after the 1,100-acre farm that's home to the distillery ...

Nate Johnson steers a small boat through the morning fog, navigating around an array of colorful buoys. The buoys are all that can be seen of his kelp farm. A little less than four acres large, ...

The researchers were then able to identify patterns, explaining how the reintroduction of sea otters had a positive impact on kelp forests. The researchers looked at two instances of sea otter ...

The new Star Hill Farm Whisky is as much about blending a complex and balanced whisky—the inaugural release is crafted from two mashbills: one with 70% soft red winter wheat and 30% malted barley, and ...

Predators on the farm aren’t the enemies—they’re essential for the ecosystem’s delicate balance. N.C. Supreme Court issues ruling that could overturn Democratic justice’s narrow win All ...

which provides education and technical support to build healthy farm ecosystems. The Maker's Mark Regenerative Alliance will invite farms, bars and restaurants - starting in New York, Kentucky and ...

"Guided by our founders' pursuit of excellence and a higher purpose, we are proud to share Star Hill Farm Whisky with the world — a 10-year journey to unlock nature's depth of flavor, resulting ...

"The launch of Star Hill Farm Whisky will expand our platform to advance regenerative agriculture beyond our business, fostering a more sustainable future for our industry, people and planet." ...

This predation allows kelp forests to thrive, supporting myriad marine species and acting as a critical carbon sink that mitigates climate change. Without sea otters, coastal ecosystems would be ...