Soft tomatoes and crusty bread require a serrated knife to properly slice. "The third knife that you absolutely need is a ...
The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...
The Seido Japanese Master Chef 8-Piece Knife Set comes with knives for every task in the kitchen, and they're on sale for ...
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Serious Eats on MSNThese Are the 10 Best Japanese Knives We’ve Found After Years of TestingAnd one major sub-category that positively fizzes with excited chatter is Japanese knives. The sheer breadth and variety of ...
From her TriBeCa shop, Saori Kawano has spent decades supplying chefs with knives and housewares, and teaching Americans ...
As a personal chef, I live and die by my knives. They’re the backbone of my craft (if I may say so), an extension of my hands ...
For folks who prefer the lightweight ease of Japanese-style knives, Miyabi’s 8-inch, full-tang, fine carbide stainless steel chef knife delivers, holding its impeccably sharp edge after multiple ...
Jeff Strauss, owner and chef of Jeff’s Table in Los Angeles, is another fan. “It has a blade that is Japanese in design,” he explains, “but influenced by the French-style knives.
While many pros recommend German brands like Wüsthof, Bourdain was partial to Global’s Japanese-made chef’s knife. Read on to learn why, and grab yours while it’s 37% off at Amazon.
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