Crispy on the outside and soft on the inside, these bite-sized dumplings are made from fermented rice and urad dal batter. Served with chutney for extra flavor!
Millet-based idli-dosa batter is healthier than the traditional blends prepared using lentils and rice. You can use a few grains to make instant mixtures and serve South Indian staples in a jiffy.
Bathua dosa is a delicious and nutritious dosa recipe. It is easy to make and full of flavours. Read on to know more. As soon as winter arrives, Indian kitchens start brimming with seasonal vegetables ...
If you're a fan of South Indian cuisine, then having the right idli steamer is essential for making delicious and healthy meals at home. In this article, we have curated a list of the 8 best idli ...
Navigating Bengaluru can be challenging for newcomers. A Delhi woman's guide to the Silicon Valley of India is therefore going viral online. Bengaluru, with its busy streets, tech parks and ...
Tamil actor and filmmaker Dhanush has announced that his fourth directorial venture, Idli Kadai, will hit theatres in April this year. The film stars Dhanush alongside Indian National Award ...
Actor and director Dhanush delighted fans this Pongal by unveiling two stunning new posters from his upcoming film Idli Kadai. The movie, his fourth directorial venture, is set to release in April ...