LISBON, April 30 (Reuters) - Looking to a more environmentally-friendly future after the coronavirus, Portugal is preparing a handful of multi-billion projects including a new hydrogen plant and ...

Plant-based ice cream is a growing category gaining ground as a permissible treat. What is getting consumers excited about the fixture? The ice cream category is traditionally driven by indulgence.

Plant-based ice cream shops are popping up across the country. Here’s the chocolate and vanilla soft serve with miso caramel at Vaca’s Creamery, in Chicago.Credit...Anjali Pinto for The New ...