Originally served at Seattle’s Hotel Sorrento by chef David Pisegna (and published in The Best of Food & Wine collection from 1988), this throwback salmon dish stands the test of time.

Salmon don't really have that luxury." "If the water is too warm, they ain't gonna come back," Edward said. "All we can do is hope — that's why we call it fishing." RELATED: Center for ...

The first two advisory announcements from the Alaska Department of Fish and Game opening areas to commercial salmon fishermen ...

The water level in the lake seems to be on the rise, there are carp swimming in the bay, and last weekend I saw a couple of kids down at the end of the wharf with their fishing rods. All promising ...

Given the 2-year ocean salmon fishery closure and the short duration of this fishing period, angler participation is expected to be high. Anglers should prepare for crowds and long wait times at ...

SACRAMENTO (KCRA) — Salmon fishing officially closed on the American and Sacramento rivers in 2023 due to low abundance estimates, but officials on Tuesday said that hasn’t stopped some from illegally ...

Given the 2-year ocean salmon fishery closure and the short duration of this fishing period, angler participation is expected to be high. Anglers should prepare for crowds and long wait times at ...

Was I a threat? With fishing momentarily forgotten, I rowed toward the reptiles as stealthy as possible. Before I could snap a photo, they plopped into the water, leaving me with a memory of time ...

Chef Way At Mesa Grill in New York City, Bobby Flay presents his sweet-spicy salmon with three different sauces, including tomatillo salsa, black bean sauce and jalapeño crema (a play on Mexican ...

also known as king salmon. Chinook are the centerpiece of the state’s billion-dollar fishing industry (Washington allows both commercial and recreational salmon fishing), with regulations on ...