you have to try this Ginger Dressing. Its bright and gingery flavor goes so well on a classic Japanese green salad, and it’s super easy to make – just blend all the veggies and other ...

This Asian Noodle Salad is packed with crisp vegetables, soft noodles, and a flavorful ginger-sesame dressing that ties everything together. It’s simple to make and works for just about any meal—lunch ...

Plus, they’re fun to make with the whole family and endlessly customisable. Similar to a sourdough starter or kombucha scoby, ginger bugs are a wild-fermented starter culture. The wild yeasts and ...

This quick tofu recipe is completely vegan and can be thrown together in under 20 minutes for a filling, easy dinner. Each serving provides 677 kcal, 30g protein, 76g carbohydrate (of which 2.6g ...

But here is the thing. Though our daily cooking relies on ginger-garlic paste, most fail to give it the deserved appreciation. We handle and store it like amateurs, leading to spoilage, foul smell and ...

Old ginger can be dried and then used to make ginger powder. Young and old ginger should be chosen the same way: buy “hands” that have smooth skin and which feel heavy. Pickled young ginger is ...

In lab studies, ginger shows potent antiviral properties, which may make it useful in preventing and treating viruses. A 2024 study found that the combination of ginger and garlic extracts had ...