Nutritious seaweed is delicious in sushi, soups, and salads. But can you harvest just any old seaweed and eat it? Here's a ...

Maine Seaweed Week is set to return this Friday and will run through May 4. The annual food and drink festival, now in its ...

The Bureau of Fisheries and Aquatic Resources (BFAR) is stepping up efforts to rehabilitate the seaweed industry in Danajon ...

A group of four people faced citations over the weekend for illegally harvesting seaweed and sea creatures in the Sekiu area, ...

Seaweed farming has emerged as Bangladesh’s next big frontier for inclusive, climate-resilient job creation, with the ...

Sargassum seaweed is a problem throughout the Caribbean. But scientists have plans to transform it into a source of renewable energy and other opportunities.

The annual seaweed harvest in Xiapu county in Fujian, known as China's "Seaweed Capital", started recently in its 23,000 ...

Pemetic Elementary School librarian, Janet Elvidge, hosted schoolwide Discover Seaweed Day and seaweed was the star. From ...

Waste or lost food cost more than $1 trillion, according to the World Bank. “Upcycled” ingredients could be part of the ...

Recently, we’ve seen a wave of appreciation for the nutritional and culinary value of seaweed and kelp. As luck would have it ...