Do you like perfectly seared Steak & Shrimp? In this video I cooked up to 1.5 pound ribeyes and Tequila Sunrise Shrimp on the ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

Want to ensure that your steaks are cooked perfectly both inside and out? One chef offers his expert opinion on the matter.

Reverse-seared tri-tip may be the tastiest dish you grill all summer. Steven Raichlen guides you through the process. By Steven Raichlen The quest to cook the perfect steak has been a challenge ...

How to grill steak: The simple secrets to the best beef on the barbecue Whether you're grilling filet mignon, strip or skirt steak, these tips from a barbecue expert will help you make the best beef.

Another prime example of how to cook a steak can be seen at this link.

In general (and it depends on the cut of beef and the heat of the grill), a 1½-inch-thick steak will cook to medium rare in 12 to 16 minutes. A 1-inch steak will cook to medium rare in a total of ...

This super-easy recipe has only two ingredients, beef and salt, yet it is so amazing that if you like steak, it is going to rock your world. Really.

The steak cookoff — sponsored by the Alabama Cattlemen's Association, B&B Charcoal and Hooray Grill Company — is a qualifier for the SCA World Championship.