News

"We have always been honored to welcome you and will always be to welcome you again," The Peninsula Hotel replied ... only unoccupied tables you saw belonged to our gourmet restaurant, L’Oiseau ...
With just a month before the opening of Hotel Burg, Chef Vincent Badiee is busy creating the tastes that will define the ...
How hotel restaurants became the hottest tables in town - Once a place of convenience over quality, hotel restaurants have ...
A historic Boston hotel is continuing its restaurant revamp with the introduction ... The restaurant will occupy the former space of City Table, which closed on Sunday, Dec. 15.
The hotel’s restaurant, Sane Kitchen ... this time reworked as the intricate cast-iron base of a monumental table, produced in a run of three. Nearly a century later, Petrus’s table is ...
It’s impossible to design a restaurant that only comprises faultless tables or that could satisfy the fickle wants and needs of every diner: amid the bustle or tucked away in a quiet booth ...
Hotels are realising that a top tier restaurant can be a significant pull – and many are now vying to house world-class eateries, helmed by Michelin-starred chefs. Take Hilton , for example.