From homemade tortillas to pozole, birria, and horchata, this is our biggest, best collection of Mexican recipes.

Including the cutest canister of olive oil, sexy ketchup, and a classic ranch—vetted by our editors for the 2025 SELF Pantry ...

Very much a WORK IN PROGRESS at this point. Inputs: the base inputs to your system. You can change these whenever you like. Functions: pure functions (no side effects) that transform your inputs into ...

Canned soup is a convenient and comforting staple that always comes to the rescue on busy weeknights, and one simple ingredient will give it a homemade taste.

1. Make the salsa by combining its ingredients in a bowl. Taste and adjust the seasoning as necessary. Set aside until ready to use. 2. Add the pineapple juice and Tajin to a large saute pan over ...

The batter for the white fish fillets is flavored with garlic, oregano, and beer — perfect when drizzled with spicy, smoky salsa macha. Rick Bayless updates this classic fish taco recipe by ...

Add sweet and tangy mango salsa, a creamy smush of avocado, and cilantro leaves to your chicken sandwiches and begin the season with a tasty flourish. 1. In a bowl, mix the yogurt or sour cream ...

Loretta Swit, a star of TV's "M*A*S*H," dies at 87 Thousands of veterans to march on DC over benefits cuts—"Will not stand by" Six sleep warning signs that indicate underlying health issues ...

At Restaurante El Churrasco in Córdoba, they serve both salsa verde and salsa roja in small containers alongside juicy grilled steak. The salsa verde is bright and tangy, while the salsa roja is ...