At Restaurante El Churrasco in Córdoba, they serve both salsa verde and salsa roja in small containers alongside juicy grilled steak. The salsa verde is bright and tangy, while the salsa roja is ...

There are a ton of easy salsa recipes on the web. Diced tomatoes, a little onion, a squeeze of lime juice—what, like it’s hard? But we’re willing to put this one on the line as the best ...

Canned soup is a convenient and comforting staple that always comes to the rescue on busy weeknights, and one simple ingredient will give it a homemade taste.

How to Make Homemade Smoked Salsa Preheat your smoker to 225°F. If you're using an electric smoker, soak your wood chips for ...

From homemade tortillas to pozole, birria, and horchata, this is our biggest, best collection of Mexican recipes.

It also makes for a tender, slightly firm texture that gives the salsa a bit more body. This recipe does call for roasted Hatch chiles, however, which gives the salsa a smoky quality. Bring a ...

Explore the best dips and spreads from Good Housekeeping’s 2025 Best Snack Awards! These winners are perfect for pairing with ...

Fresh, homemade salsa really elevates this Mexican-inspired dish from the Cook. Heal. Go Vegan! cookbook. Our tip? Make extra to pair with salty, crunchy chips or to add over beans and rice.

Including the cutest canister of olive oil, sexy ketchup, and a classic ranch—vetted by our editors for the 2025 SELF Pantry ...

TUCKING into homemade tacos while basking in the warm evening sunlight, Alexandra Wilson smiles as her toddler and baby ...

Place all of the ingredients into a food processor and pulse 2–3 times – until the salsa is your desired ... Serve with corn chips, vegetable sticks or homemade pita chips.