I’m not convinced that there’s a dish that exemplifies the food aesthetic of the late 1970s to early 1980s better than the ...

In Italy, Bolognese sauce is traditionally served with a flat, ribbonlike pasta like tagliatelle. I served it on slightly ...

While fettuccine Alfredo originated in Italy, chicken Alfredo is pure Italian American comfort. It's indulgent, rich and easy ...

1. Heat the olive oil in a small saucepan over medium-low until it thins out a bit. 2. Add the garlic and chili flakes and ...

Macaroni, fusilli and penne will always work well in a salad, but if you want yours to really stand out at the party, Greece's baby kritharaki pasta pieces are a great choice. These rice-shaped ...

Add the juice of 1/2 lemon and 1/2 cup of the cooking water from the green bean pot. Raise the heat if needed to simmer, ...

Many a recipe writer and Italian cook has espoused the virtues of saving some starchy water before draining pasta to then ...

Enjoy our most popular pasta salad recipes featuring fresh veggies and proteins like chicken and beans, which are perfect for ...

I tried our five-star Lemon Chicken Pasta recipe, and will definitely be adding it into my recipe rotation from now on.