Simple homemade beer batter fish recipe. Perfect for fish and chips with a crispy batter. Made with simple ingredients found ...

The airy beer batter of this fried fish sandwich tastes even better with the creamy homemade tartar sauce and crunchy ...

Make the fish . Place 2 cups all-purpose flour in a large bowl. Stir in rice flour, cornstarch, baking soda, 2 teaspoons salt, and baking powder.

The beer batter should coat the fish without being too thick; when fried, the batter should puff and crisp while the fish steams inside the crunchy shell. Get the Recipe. Save. 18 of 24.

I tried beer batter and tempura. None of them gave me that satisfying golden crust. And anyway, they were often a pain to make, sometimes requiring hours to make ahead.

B.J. Hunt, co-owner of Walnut River Brewing in El Dorado, Kansas, uses their Teter Rock Kolsch in their Wichita restaurant, The PourHouse, for a beer-battered fish and chips recipe. The beer recipe ...

Match the best batter and fish with these recipes for fried catfish, cod, sea bass, shrimp, snapper, swordfish, and more. A 2020 F&W Best New Chef, Nick Bognar uses a cake flour-based batter to ...