Discover how to make authentic Jamaican patties with a flaky pastry shell and various fillings. Perfect for a delicious snack ...

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The Cheerwine float offers a distinctly North Carolinian twist on the soda fountain classic—the cherry soda’s unique flavor creating a perfect partnership with vanilla ice cream. Unsurprisingly, it’s ...

Dan Heller wanted something to do after he retired, so he opened a food truck that’s turned into a big success. Mac Burger ...

Made too many burgers at the cookout? You definitely don't want to throw away good burger meat. Here's how to repurpose it ...

Ground chuck is a great all-purpose meat choice for burgers. The magic ratio? An 80/20 percentage of meat to fat. Fat is ...

Discover frozen burgers that flopped—and juicy, flavor-packed winners that truly satisfied. See which patties made the cut ...

Valeria Valerio Velazquez​ Caribbean Beef Burgers with Mango Salsa 1-1/2 pounds ground beef (93% lean or leaner) 2 ...

This Chili Crisp Chicken Burgers recipe is made with just five key ingredients and comes together in 30 minutes.

They may have fallen out of fashion, but these 15 ground beef classics still pack plenty of flavor and nostalgia.

After tasting our way through the most popular varieties, including Bubba, Philly Gourmet, and Wahlburgers, we’re sure.

Without a bun it’s not a hamburger, though—it’s just a hamburger patty, or what used to be known as a hamburger steak (or hamburg steak). If you’ve ever found yourself wondering who ...