Take a non-stick pan, heat 3-4 tablespoons of ghee, and heat it then roast the coarse dal on a low flame until golden. Now ...

Halwa is a popular Indian dessert. It is a rich and comforting Indian sweet made with simple ingredients like flour, lentils, ...

Navaratri is a time of devotion, fasting, and feasting, where traditional dishes take center stage in celebrations. One such ...

3. Now add khoya to the cooked figs paste and mix. Make sure all the ingredients are combined and cook for another 5 minutes. 4. Add sugar to the anjeer halwa as per your taste levels. You can also ...

2. Once the milk is absorbed and the carrots become soft, add ghee and mix well. 3. Add sugar and cook until it dissolves and the halwa thickens. 4. Sprinkle cardamom powder and mix. 5.

About Omani Maho Halwa Recipe: A decadent halwa made with just three primary ingredients, this halwa is perfect to serve at your next get-together or festive occasion!

Directions Make the blondies: Preheat oven to 350 degrees. Spray an 8-inch baking pan with cooking spray and line it with parchment paper so that there is an overhang. Set aside. In a medium ...

Carrot Halwa can be easily made at home with a few ingredients such as beetroot, carrot, full cream milk, sugar, and more.