With the sound of clinking wine glasses, tastes of inventive veggies, and the voice of an award-winning chef ... dinner of about 60 people, seated family-style at long wooden tables at The Fat ...

"The fat melts in a way that makes ... Hajj was a young chef in 1995 when he took over struggling Mike's City Diner in what was then a down-and-out Boston block. He helped turn the diner into ...

Working throughout the city over the years, she's a chef with a deep understanding of Austin diners and purveyors. Diner Bar riffs ... demi-glace ($34) and a fat shrimp and Carolina Gold rice ...