Here, he discovers Hush Public House, a restaurant that’s redefined New American cuisine ... Dom introduces him to their duck confit fried rice. Dom starts by salt-curing duck legs for 24 ...
It's even better if you use lard or rendered duck or chicken fat, rather than oil. If you need to limit calories, eat a smaller amount of the fried rice, rather than scrimp on the fat. For any ...
This 'everything but the kitchen sink' fried ... duck and pata negra ham. Most of the ingredients are self explanatory. Read on for a detailed explanation of a few of the key ingredients: Not all ...
Flavoursome and rich Bombay duck marinated in a beautiful yellow paste and fried in rice batter till crispy. Despite its name, Bombay duck is not a duck but a type of lizardfish.
A mere $18 will get you a large plate of perfectly seasoned Thai fried rice topped with what seems like at least half a duck, juicy and ... fusion of soul food and American classics – not ...