Welcome to Mumbai, where Indian street food reaches mind-blowing proportions! In this episode, I take you on a mega food journey featuring a record-breaking dosa, a 250-egg omelette, and more ...

Comparing dhokla and ragi dosa in terms of nutritional value, both are relatively healthy options; but what about rajma ...

Using vegetable-based natural colours — beetroot pink, spinach green, carrot orange, turmeric yellow, and the original white dosa batter — she creates concentric circles on the pan by using multiple ...

The market for Indian food in New York is now deeper and broader than it ever has been before,” said journalist Bobby Ghosh.

Below, we'll be sharing six telltale signs of a dosa lover. If you relate to all of them, you certainly qualify as one.

Paratha, a staple across many parts of North India, holds the 23rd position. These flatbreads are often stuffed with a ...

These crispy Dosa Onion Rings are served with tangy gunpowder aioli for a crunchy twist. Mini tartlets filled with spicy dal ...

Do you want to enjoy authentic South Indian dishes? You need to have the right kind of dosa tawa. Find out why having a ...