The nickname for a sandwich varies from state to state, but everyone knows there’s a right answer – we just may not agree on it.  Regional colloquialisms aside, the contents of a sandwich ...

The trouble with delicious deli meat is that it doesn't last long in the fridge. You can freeze it if there's no other option ...

Farrell and Villaseca ranked the top 10 deli meats by sales in the U.S., focusing on sodium content, protein, fat and overall ...

Deli meat slicers have been installed in 20,000 restaurants, the release stated. Additionally, Subway invested over $80 million in the meat slicers, which were gifted to all of the U.S. franchisees.

Steam power! Firehouse Subs’ signature steaming method actually enhances their above-average meat quality, melting fats and ...

When it comes to sandwich meat quality, some of the variables at play include the deli meat's texture and consistency, whether the meat is pre-portioned or sliced to order, and the company's ...

The nickname for a sandwich varies from state to state ... Here’s what a registered dietitian has to say. The healthiest deli meat option is the one you get fresh sliced at the deli counter.