Researchers have developed a hollow fiber bioreactor that mimics a circulatory system, overcoming challenges in tissue thickness and nutrient delivery. This breakthrough enables the scalable ...

Scientists have successfully produced over 10 grams of lab-grown chicken meat thanks to a major innovation. This breakthrough relies on a bioreactor that mimics the human circulatory system. Shoji ...

Not ready to ditch meat but want to eat less? Hybrid meat isn't as sci-fi as it sounds. Here's how to make hybrid meat and ...

A bioreactor that mimics a circulatory system can deliver nutrients and oxygen to artificial tissue, enabling the production of over 10 grams of chicken muscle for cultured meat applications.

"Our study presents a scalable, top-down strategy for producing whole-cut cultured meat using a perfusable hollow fiber bioreactor," said Takeuchi. "This system enables cell distribution ...

“Our study presents a scalable, top-down strategy for producing whole-cut cultured meat using a perfusable hollow fiber bioreactor. This system enables cell distribution, alignment ...

“Our study presents a scalable, top-down strategy for producing whole-cut cultured meat using a perfusable hollow fiber bioreactor,” said Shoji Takeuchi, senior author.

Technological Advancements: Insights into the latest innovations in bioreactors, cellular agriculture, and production techniques that are shaping the future of cultured meat. Market Segmentation ...

A new study published in npj Science of Food reveals a breakthrough in cultured meat production ... scaffolds into a macrofluidic single-use bioreactor (MSUB). This technology, developed at ...

With summer grilling season on the brink, it's a good time to remind ourselves that the future of meat is here and it's objectively healthier if you do it right. Hybrid meat, the mixing of animal ...