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Regulators approve a product grown from animal cells in a factory setting, putting Australia among only a handful of ...
What will the diets of the future look like? The answer depends in part on what foods Westerners can be persuaded to eat.
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Just Food on MSNProtein pioneers: the countries that have approved lab-grown meatThose expecting to see products made from meat grown in a lab from animal cells on supermarket shelves by now will be sadly ...
You already eat numerous living products made in factories, like yoghurt, beer, cheese, soy sauce, sauerkraut and kimchi. Get ready to add meat to the list, following regulatory approval today.
A new report from technology forecasting firm GetFocus reveals that lab-grown meat technologies are advancing at a faster ...
With the exception of catfish, cultivated seafood is regulated exclusively by the FDA, unlike chicken and beef, which undergo ...
As the Food Standards Agency works to complete a ‘fully safety assessment’ of two lab-produced foods, which would allow them ...
"The salmon cancer meat is actually referred to by the FDA as 'cultured salmon cell material," the user said, adding that ...
New research has found that cultivated (lab-grown) pet food produces fewer CO2 emissions compared to traditional, meat-based ...
All across the nation, states are busy writing laws banning the sale and or manufacture of cultivated meat produced directly from animal cells grown in bioreactors. In 2022, the U.S. Food and Drug ...
"Cultured or cultivated meats, also known as lab grown meat, involves growing animal cells in a bioreactor to produce meat," explained Le. "These cells are then added to a bioreactor to replicate ...
This summer, the startup will get its first glimpse of whether the past four years of work on developing the base materials for the bioreactor-produced meat are bearing fruit. They will meet with a ...
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