My love affair with crêpes began when I was a kid. Thanks to my French-Canadian lineage, my family’s favorite breakfast stack were delicate crêpes, not buttermilk pancakes. I’d shuffle down ...

The crepe cost 15 Euros but as he was at the Eiffel Tower he could “kind of justify” the price and he found the man making the crepe “super nice and friendly”.

A tourist in Paris tried a street food without hesitation – but soon regretted it afterwards. After savouring the dessert, he spotted the man who served him his crepe walk past him holding bags ...

Because yesterday I ate a crepe in Paris and I almost instantaneously regretted it." He explained that “everything was normal at first” and he decided to go and see the Eiffel Tower at night ...

The first Sweet Paris Creperie & Cafe restaurant opened in 2012, and the chain began offering franchises in 2017. The carefully prepared crepes may have proven to be popular amongst their customers.

Mary C. went with the C'est Paris. A sweet crepe filled with strawberries, bananas, and Nutella. I went savory with the Jambon et Fromage, a crepe with ham, cheese, and French béchamel sauce.