As you probably know, whole crabs in general are difficult to find in your everyday market. Live crabs are, of course, even ...

Hermit crabs are just like us: they need a safe place to hide from terrible humans. A crab believed to be found in the Pacific's Pitcairn Islands was recently spotted with a rather unusual shell ...

It’s not surprising to learn that hermit crabs live their happiest lives when they’re in habitats that closely mimic their ...

Skip the tourist traps—these overhyped Florida seafood dishes fall flat, but authentic local favorites truly live up to the ...

In a state surrounded by water and teeming with seafood restaurants, Boston Lobster Feast in Orlando stands out like a ...

This isn’t just another tourist trap in the land of Mickey Mouse – it’s a genuine Florida institution where locals and ...

Join Good Food Guide co-editor Callan Boys for an exclusive interactive dinner at the L’Enclume Bathers’ Pavillion residency.

Surimi has been a staple of Japanese cuisine for over 1000 years. The origin of surimi dates back to at least the 8th century Heian period in the form of Kamaboko. Being an island nation, Japan's ...

When the shrimp are cool enough to handle, remove shells and tails. Cover and refrigerate. Step Three Heat 1/4 cup plus 2 tbsp olive oil in the large pot.