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National Day is a relatively modern occasion, but the roast itself has long been associated with tradition, celebration and ...
Thanksgiving is all about the turkey, Christmas is up for debate (are you a ham, turkey or prime rib family?), but when Easter rolls around, ham is at the center of many tables. The rich, smoky meat ...
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Girl Carnivore on MSNTemperature, Not Time: Never Overcook Your Easter Roast AgainWhy pros cooks ignore cooking times in favor of internal temperature and how this approach perfects your holiday roast.
Start by cooking the prime rib at 500 degrees F for 15 minutes. Then, lower the oven temperature to 325 degrees F and cook according to the reference range below. Always use a meat thermometer to ...
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