This week's cake may be my favorite for real! Brûléed bananas, vanilla Italian meringue buttercream, caramelized condensed milk, topped with white chocolate whipped cream. A very simple, elegant ...

Learning how to make fudge doesn't have to be tricky. This one is easy to do and requires no temperature-checking. The secret is sweetened condensed milk (crucially, not evaporated milk, which is ...

Whether you have some condensed milk leftover from your signature pie, or if you’ve noticed that a tin in your cupboard is about to reach its expiry date, it’s handy to know that it’s perfectly safe ...

But instead of raw cow’s milk, like most were drinking at the time, they were given rations of a safer, more shelf-stable version, which was sweetened and condensed. That was more than 160 years ago, ...

Sweetened condensed milk is milk that's been cooked down to remove its liquid, the same way you would for a reduction or sauce to concentrate its flavor and thicken its texture. This process ...

And they’re all possible thanks to one glorious ingredient: condensed milk. So what’s a conscious gastronome to do? If you’re plant-based, fret not, there are all kinds of vegan sweetened condensed ...