Hosted on MSN1mon
The Common Mistake That Will Ruin The Texture Of Your Clams
For the same reason, you should never buy clams (or any other live mollusks) with a broken shell. When you get the clams home, make sure to clean the grit off the clams, especially if you're ...
Martha Stewart Living on MSN1y
The Difference Between Clams and Mussels—and the Best Way to Cook With Each
The shells of clams range from gray to speckled brownish-white. In contrast, mussels are dark blue to dark green or black, ...