Chocolate ice cream pie sets up firm in the freezer with a creamy, mousse-like texture that slices clean and tastes like a ...

Chocolate Graham Crackers-A chocolate crust goes so well with peanut butter pie, or chocolate pudding pies! it is also tasty for cheesecake or with fruit like strawberries!

Baked until toasty, the crust is neutral enough to work with most no-bake pie fillings, from Key lime pie to virtually any cream pie recipe (banana cream pie, chocolate pudding pie, peanut butter ...

To make the crust: Mix the peanuts, sugar, graham cracker crumbs, and butter in a medium bowl until the mixture is evenly moistened. Spread the mixture in the pie plate and use the bottom of a ...

This peanut butter pie recipe gives off Reese’s vibes with its peanut butter mousse topping and fudgy chocolate base, all layered into a graham cracker crust.

Officially, the pie weighs in at 72 ounces, or 4.5 pounds, which adds up to about 16 servings. After slicing into the treat to reveal the gooey center topped with a fluffy layer of mousse, Lamb ...