I grew up eating a lot of seafood at home and in Chinese restaurants, and my favorite dishes were usually the simplest - the ones that involved just a hot wok and a handful of ginger, scallions, and ...

Live Australian and New Zealand lobsters are the most expensive seafood sold in China, with almost all of the trade done ...

Restaurants urge review of ban, but others cautious after tests of samples near Fukushima show no signs of negative impact on ...

If you're craving a warm, comforting soup to complement your Asian-inspired meal, my Chinese Seafood Egg Drop Soup is the perfect choice! This recipe is super easy to whip up in just 8 minutes ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

For the first time since 2020, Chinese plates will feature Australian rock lobster for Lunar New Year. It's led to a boom in ...

Washington [US], January 5 (ANI): The Southern Shrimp Alliance (SSA), a group representing US shrimpers, has renewed its call for the US government to take action against a Chinese seafood processor, ...

The hotel group has committed to investing CNY 1 billion (USD 140 million, EUR 130 million) in two phases to create a ...

Trump's planned 60% tariffs on Chinese imports won't just affect electronics—they could drive up grocery prices too. Learn ...

Sigmund Bjørgo, China director of the Norwegian Seafood Council, is optimistic about the Chinese market. [Photo provided to chinadaily.com.cn] China continued to be Norway's largest seafood ...

From live Cantonese seafood to fiery Hunanese, Sydney’s Chinese restaurants are worth celebrating year-round, but especially during Lunar New Year.

"Black Hawk helicopter was flying too high": Trump on fatal collision ...