From 'The French Laundry Cookbook' to 'The Joy of Cooking,' these are the cookbooks every kitchen needs, according to chefs ...

While the entrée was originally created in Taiwan, the recipe was actually specifically crafted for American eaters from the ...

By the 1980s, nearly every British town had its Chinese or Indian staple – sometimes the only hot food available after 8pm, post-pub. The Sunday roast is still sacred, sure, but the Friday night ...

Another food scandal has been uncovered in China. A group of some 50 factories have been found to be manufacturing artificial sauces and flavourings, some with illegal ingredients, in the Chinese ...

a consultancy based in the eastern city of Hangzhou that advises foreign importers of food, said. Chinese authorities have clamped down on antibiotics before, but it has not led to long-lasting change ...

Correspondence to: Dr. Ping Zou, School of Nursing, Nipissing University, 750 Dundas Street West, Toronto, Ontario M6J 3S3, Canada. Tel/Fax: (+1) 416-642-7003.

No world leader is as smitten with the Big Mac as Trump, and it would be wildly off-brand for the Chinese president to publicly indulge in something so quintessentially all-American. Fast food ...

How often do you crave Chinese food? At least once, probably twice a week? Join the club. Everything you need to satisfy those cravings is right here, with our list of the best Chinese restaurants in ...

This breed is sourced from a farm in South China's Guangdong province. A member of staff at the sunflower chicken farm told a Chinese media outlet that while these specially-bred chickens listen to ...

And so it became more of a personal endeavor to change that stigma, the people’s perception of what real good Chinese food is supposed to be. What do you hope for other women in the restaurant ...

Offering Northwest Chinese dishes like roast lamb leg and mutton on the bone, as well as more familiar Chinese offerings like pork soup dumplings and mapo tofu, XiBei’s wide menu has something for ...