Francesco Rivella, the chemist who developed the beloved hazelnut spread Nutella, has passed away at the age of 97. Rivella worked for Ferrero, joining in 1952, and played a crucial role in the ...

The Budapest Mayor’s Office has prohibited the preparation of hot food in the city’s underground passages, meaning residents and commuters will no longer be able to buy hot sandwiches, gyros, grilled ...

There's nothing quite like indulging in a chocolatey delight when you're craving something sweet, and these viral Nutella pies are causing quite the stir among chocolate enthusiasts - and all you ...

Italian chemist Francesco Rivella, best known as the inventor of Nutella, died on Valentine's Day, according to various news outlets. He was 97. Dubbed the "father" of Nutella by the Italian media ...

The ‘father of Nutella’, Francesco Rivella, died on Friday at the age of 97 (Picture: Getty/Jam Press) An Italian chemist dubbed the ‘father of Nutella’ for helping to create the hugely ...

Francesco Rivella, the renowned Ferrero chemist dubbed the "father of Nutella" by Italian media, has died at the age of 97. Rivella, who was instrumental in creating the world’s most beloved ...

February 5 marks World Nutella Day and this year Ferrero is celebrating 60 years of Nutella with an exhibition. In Rome, at the Maxxi Museum or Museo nazionale delle arti del XXI secolo an evening of ...

Nutella has its own special day on 5 February. World Nutella Day is celebrated globally on 5 February, with fans posting recipes and pictures on social media of the popular chocolate-hazelnut spread.

The idea for this Nutella waffle cake came from a serious lack of time and the need to whip up a small and quick birthday cake for a friend. The cook time is minimal, the cleanup is easy and it’s got ...

Get ready for the MEGA Nutella cake of your dreams! 🍫🎂 With hazelnut meringue, rich buttercream, and layers of Nutella goodness, this cake is the ultimate dessert indulgence. Pakistani ...

Nutella Mug Cake, need I say more? Also known as Tortino al Cioccolato in Italian. A fudgy, chocolate mini dessert with minimal ingredients that takes 5 minutes to make, including cook time! Make this ...