On the Greek island of Ikaria, you can find an ultra-simple yet remarkably delicious dish of chickpeas layered with tomatoes, ...

Like quinoa, soybeans are gifted with all the nine essential amino acids. Rich in calcium and iron, they provide 31 grams of ...

New research has shown that having just one cup of beans every day could have real heart and metabolic health benefits.

Why you’re going to love this dark chocolate brownie recipe. What makes this recipe different from other cherry chocolate ...

Hummus is delicious, versatile, and full of nutritional perks, but unfortunately isn't immune to the occasional mass product ...

A wave of new business development has breathed new life into the southern boundary of the Taos Historic District over the ...

Below are seven vegan options dietitians rely on, plus simple tips to stash, prep, and slash packaging waste. Why RDs love it ...

Jagdeep Singh (50) from Kanoi village has diversified his crops on his 16 acres. While still dedicating 12 acres to Basmati or PR 126 paddy in another farm, he is cultivating green gram (moong), ...

Follow the recipe below and learn how to make a tuna salad dish with jackfruit as a substitute. You will need: 20 oz can jackfruit 15 oz can chickpeas 2 stalks ...

This BBQ jackfruit and chickpea flatbread with creamy slaw from 15-Minute Vegan Meals by Janet Gronnow brings bold flavor in no time. It takes just 15 minutes to make, which makes it perfect for busy ...

For seasoned vegan chefs, chickpeas have long been a popular choice for creating fish-free tuna due to their protein content and adaptable texture. Chef Tal Ronnen is the mastermind behind celebrity ...