Yesterday, June 12, was International Falafel Day, a tribute to the beloved deep-fried golden bites. Whether tucked into pita ...

Get your hands on falafel recipes, on this International Falafel Day, that crackle with sesame, sizzle in grills, and shine on Instagram feeds.

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Check out our quick guide on how to reheat Falafel and the best way to keep it crispy! It's a lot easier than you might think ...

Chickpeas are filling, delicious, easy to cook and cheap, making them the perfect choice for students. See also our easy hummus recipe and easy falafel recipe for more ways to shuzsh up that tin ...

Start by covering 4 ounces, or a generous ½ cup, of dried chickpeas in a few inches of water. Let them hydrate in the refrigerator for at least 12 hours: the longer they soak, the better their ...

Plus, Three Macronutrients in Peanuts Support Body's Natural GLP-1 Response ALBANY, Ga., June 24, 2025 /PRNewswire/ -- Today, ...

If you're trying to have a healthier lifestyle, making sure you get enough protein is essential. And it's okay to snack, ...

The couple behind Mid East Eats cooks to survive, remember, and resist, serving ancestral foods like falafel, hummus, fatayer, and manoushe. In an L.A. twist, there are also tacos and nachos.

We’re celebrating dishes that were connected by the Silk Road,” he says. The critical trade network connected Eastern and ...

Like quinoa, soybeans are gifted with all the nine essential amino acids. Rich in calcium and iron, they provide 31 grams of ...