Besides being made with quality ingredients, this chef-favorite offers the most unique, sauce-cradling shapes.

While preparing pasta salad may seem straightforward in theory, the keys to making a deli-worthy version might not be obvious ...

At the core of CASA Pasta Bar, Delhi’s first pasta and jazz bar, is a strong love for pasta, besides a keen desire for people to understand the dish without getting intimidated by it.

HOUSTON - On this week's episode of Allison's Cooking Diary, we are making Vegetable Pasta Salad. This dish is so fresh with bright flavors and tender veggies. It will be a perfect side dish or main ...

Pair it with a crisp green salad and some garlic bread for a dinner that everyone will rave about. Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta ...

rising through the ranks to become head chef at a luxury Oxfordshire hotel. “His passion for Italian cuisine was instilled in him from a young age by his grandmother,” Mr Fullerton said. “She was from ...

Tomato marinara sauce and creamy carbonara are classic pairings for spaghetti, but Nigella Lawson goes even simpler with a four-ingredient pasta recipe. The iconic British chef says Marmite is a ...

The descriptors celebrated chef and restaurateur Yotam Ottolenghi ... What they describe as “the most comforting of all sauces” for the pasta starts with sautéing a finely chopped shallot ...

Award-winning chef Michael White has opened a new restaurant ... White is known for his pasta and crudo, and that’s reflected in Levant’s opening menu, which includes casarecce pasta with crab for $32 ...